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| Garlic Butter Chicken Bites with Lemon Asparagus |
Garlic Butter Chicken Bites and Asparagus – So much flavor and so easy to throw together, this chicken and asparagus recipe is a winner for dinnertime! Chicken bites are so juicy, tender, and delicious you’ll eat them hot right off the pan! This low carb, keto-friendly one-pan dinner is ready in under 30 minutes. If you’re super hungry, serve on top of cauliflower rice. Enjoy!
INGREDIENTS LIST FOR THE GARLIC BUTTER CHICKEN BITES AND ASPARAGUS
- 3 boneless, skinless chicken breasts, cut into bite-sized chunks
- 2 bunch of asparagus, rinsed and trimmed
- 1/2 cup butter, softened
- 1 teaspoon olive oil
- 2 teaspoons minced garlic
- 1 teaspoon Italian seasoning or Herbes de Provence
- 1 tablespoon hot sauce, optional (we used Sriracha)
- 1/2 cup (125ml) low-sodium chicken broth
- Juice of 1/2 lemon
- 1 tablespoon minced parsley
- Crushed red chili pepper flakes, optional
- Slices of lemon, for garnish
For the chicken seasoning:
- 1 teaspoon salt
- 1 teaspoon fresh cracked black pepper
- 2 teaspoons onion powder

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